Side Opening Electric Ovens: A New Take on Cooking

Introducing something different….

One of the most bothersome problems that most of us face when putting in or getting food out of the oven, is having to lean over the oven door. 

Side opening electric ovens offer a unique and practical approach to cooking. Unlike traditional top-down ovens, these innovative appliances open from the side, providing easier access to your food. 

This design offers several advantages:

• Improved accessibility: Easily reach dishes at the back without straining or risking spills.
• Better visibility: Clearly see your food as it cooks, allowing for precise monitoring.
• Enhanced ergonomics: Reduce back strain associated with bending down to traditional ovens.
• Easier access for those with limited mobility: Perfect for people who need easier access to the oven without the door in the way

Whilst the traditional bottom opening ovens still have a large presence in kitchen design, our AQ1025SS oven offers a slightly different design on an essential kitchen appliance, without having to break the bank.